Showing posts with label xialongboa. Show all posts
Showing posts with label xialongboa. Show all posts

Friday, December 14, 2012

Zhoumo kuaile!

We have a guest in town! It's been fun showing him the city and sharing our experiences with him, including eating soup dumplings and getting shirts made at the fabric market. Tonight, a new experience is in store for all of us: a Shanghai Sharks game. The Shanghai Sharks are a professional basketball team, known for developing Yao Ming before he crossed over to the NBA. And Gilbert Arenas is part of the team (if you know who that is; I didn't, but learned from the husband). Mike had mentioned wanting to become what Jack Nicholson is to the Lakers (buying court-side seats and season tickets, and doing what Jack does at Laker games). Maybe next season... We'll start with this one game.  

Enjoy the weekend! 

Friday, October 12, 2012

Zhoumo kuaile!

We have our first visitor this weekend! A cousin of mine from LA is here in Shanghai for business and will be staying with us tonight. The plan? Food. Tonight, it's Guyi for spice-rubbed pork ribs and tomorrow morning, it's crepurritos. We'll also fit in "xiaolongboa," or soup dumplings, before he leaves for the airport. 

I can't believe I haven't told you about soup dumplings yet. Shanghai is known for them, and the dish is one of my favorites. It's essentially a pork meatball and broth wrapped in a thin flour skin. But beware of the broth. You don't want to order these when you're starving, or when you're likely to just pop one in your mouth. Trust me, I learned the hard way. To prevent burning your tongue, follow these fun instructions and you'll find that these delicious little things are so worth the extra steps --
Source: stevengoh.com via Alexis on Pinterest